Will you all be horribly disappointed if I don't have a recipe to share today? What about a menu of sorts instead? See, my parents visited over the weekend, so I didn't need to cook anything. I've only eaten leftovers and frozen pierogi since then. Nothing really worth mentioning in detail.
I am, however, going to be putting on a pretty amazing food science program at my library tomorrow. Grade schoolers will get an appetizer activity having to do with taste; an entree about heat and how it affects food; and a chilly dessert. Have I piqued your scientific interest? Whetted your appetite? Check back in a few days for the details of my Leap Day Food Science program!